Christmas can often be a time of too much food and drink with lots of the yummy but not so healthy stuff on the table. If you're trying not to overdo it at this busy time of year, this simple recipe is the way to go.

Ingredients
  • Punnet of strawberries (or more if you like)
  • Nuttvia hazelnut chocolate spread
  • Desiccated coconut
Method
  1. Dip the strawberry into the chocolate spread.
  2. Cover in desiccated coconut.

Enjoy!

Thanks to Nutritionist Tammy Mond for this recipe.

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